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Rsvlbrat

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Posts posted by Rsvlbrat

  1. I mixed Pourette gold chips (4) and 1/2 chip orange and 1/4 chip burgandy (didn't have any rust chips....or too lazy to keep looking, and got a beautiful gold. My daughter came into the studio last night and said....wow...great gold. I made chunkies that I crackled today...Grandma's Kitchen......thanks for the idea. This is my new favorite gold. Donita

    Glad I could help someone.....your welcome;)

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